INTRODUCING CANASTOTA SOUR CREAM

Built for Foodservice & Manufacturing

All-Natural Sour Cream

✔️ Clean Label
✔️ Cultured Cream, Nonfat Milk Solids, Enzyme
✔️ Foodservice Ready

Grade A

✔️ Pasteurized & Homogenized
✔️ Simple, Transparent ingredients

No Artificial Preservatives

✔️ Contains Milk
✔️ Cultured Cream, Nonfat Milk Solids

BUILT FOR FOODSERVICE & INGREDIENTS

Canastota Dairy Small Batch Quality

For generations, Canastota Dairy has delivered farm fresh quality to restaurants and institutions across the Eastern Seaboard.

At Canastota Dairy, we produce high-quality sour cream and yogurt made with fresh NYS milk. In addition to our own branded products, we also offer private-label programs to help our partners grow their brand with consistent, competitively priced dairy items.

Crafted with Care. Competitive Pricing. Local Advantage.

Crafted in small batches with quality ingredients, Canastota Dairy delivers fresh sour cream in 5 lb tubs, 10 lb tubs, and 37 lb pails and low-fat yogurts in 10 lb tubs—closer to New York and Philadelphia, fresher for your kitchen, and better for your sustainability program.

Small-batch, made to order

Hot FOB pricing that rivals competitors

Farmer-owned